Name: Pan Fried Chickpeas
Cuisine: international
Ingredients: 400g chickpeas, drained; parsley, chopped; 1 tbsp paprika; ½ lemon, juice only; 2 tbsp virgin olive oil; ½ tsp salt; ½ tsp garlic powder

Vegan Recipes

Pan Fried Chickpeas

This nutritious snack is easy to make and can be enjoyed in many different ways.

Pan Fried Chickpeas

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Ingredients

400g chickpeas, drained
parsley, chopped
1 tbsp paprika
½ lemon, juice only
2 tbsp virgin olive oil
½ tsp salt
½ tsp garlic powder

Directions

In a frying pan, heat the oil. Add the cooked and drained chickpeas and roast until it turns brownish.
Season with salt, garlic powder, paprika, chopped parsley and drizzle with freshly squeezed lemon juice. Cook for a further minute or two before turning off heat.
Serve either warm or cold.