Caramelised Onion & Sweet Potato Salad

Ingredients

• 1 large sweet potato, sliced on the round

• 2 tbsp extra virgin olive oil

• 1 tsp sea salt

• 2 red onions, finely sliced

• 2 tbsp balsamic vinegar

• 1 tbsp coconut sugar, or brown sugar

• 2 cups baby spinach leaves

• ¼ bunch parsley, leaves and stems finely chopped

• ½ cup, toasted almonds, roughly chopped

• For the dressing - 1 tbsp extra virgin olive oil

• 1 tbsp red wine vinegar

• 2 tsp wholegrain mustard

• 2 tsp maple syrup

• ¼ tsp ground cinnamon