If you like beetroot, you're going to love this recipe! Crunchy cucumber and sweet oranges - combine for a tasty, refreshing and healthy side salad.
Get ready to refresh your taste buds! This is a super easy and super tasty addition to any Summer lunch or dinner.
Add beetroot to a large pot and cover with water. Boil for 30-40 minutes - until fork tender. Or you can microwave them for just a few minutes!
Chop into thick chunks and combine them in a mixing bowl with the remaining ingredients. Serve at once or cover and chill before serving.
This recipe is one of those beauties that you can pop in what ever else you fancy. A carrot or two, an apple, a little fennel - it's always interesting what you can create out of your fridge when it's well stocked with lovely fresh organics!
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