Name: Roasted Broccoli
Ingredients: Two Broccoli heads; 1 Lemon; 2 Tablespoons Olive Oil; 1 teaspoon Sea Salt

Broccoli is so familiar to us that it's easy to over look it as a super stunning and delicious nutritious veg.

Try this recipe and re-inspire yourself!

Roasted Broccoli

Rated 5 stars by 5 users

Ingredients

Cut broccoli into large florets, lay out on baking tray and drizzle with olive oil and toss gently, finally spreading out on a single layer.
Roast for 20 minutes and a little browned.
Drizzle with lemon juice and zest and sprinkle with sea salt and serve quickly :)