Looking for a delicious and healthy side dish to serve alongside your favourite main, this quick and easy Paprika Herb Roasted Carrots dish will please the whole family!
Rated 5 stars by 2 users
These carrots are a great side dish because they are SO easy to make!
2 tablespoons oil
1/4 cup chopped fresh parsley
2 teaspoons paprika
Salt and Pepper
Preheat the oven to 200c
Trim the carrots, then slice on the diagonal into 1/2 inch thick coins
Transfer the carrots to a baking sheet and add the oil, parsley, paprika, Salt and Pepper. Toss to coat.
Bake for 20-25 minutes, until the carrots are tender. Let cool for 5 minutes before serving. Enjoy!
Try using lovely Dutch carrots as an alternative! YUM!
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