A super simple snow peas recipe that's quick, healthy and delicious.
Directions
Heat the oil in a skillet or wok over medium-high heat.
Add the minced garlic and saute for about 30 seconds until fragrant
Toss in the snow peas and stir-fry for about 2-3 mins until they are bright green and tender
Season with a pinch of salt or a splash of soy sauce, and garnish with sesame seeds
Recipe Note
Serve as a side dish, add to rice or noodles or pair with tofu for a light meal! YUM
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