Name: Spinach Rice
Cuisine: Greek
Ingredients: 90g vegan butter; 1 cup long grain rice; 2 cups vegetable stock; 250g spinach, chopped; 4 spring onions, chopped; salt and freshly ground black pepper; 2 tbsp olive oil; 2 large onions, finely chopped

Vegan Recipes

Spinach Rice

Spinach rice is a healthy, delicious vegetarian dish that is full of nutritional benefits and perfect as a wholesome option for your lunch or dinner parties.

Spinach Rice

Rated 5.0 stars by 2 users

Ingredients

Directions

Heat vegan butter in a medium heavy based pan. Add the rice and stir fry over low heat for 10 mins or until golden
Add the stock, salt and pepper. Slowly bring to the boil, stirring constantly. Reduce heat and simmer, covered, for 20 mins. Cover and set aside
Heat the oil in a small pan. Add the onion and stir fry over medium heat for 5 mins. Add spinach, reduce heat and cook, covered, for 5-10 mins or until spinach is hot. Add spring onion and stir for 1 min. Add the spinach mixture to the rice. Stir until heated through. Enjoy!