Ingredients: Ginger, Shallots, Miso Paste, Soybeans, Water, Salt, Brown Rice, Can Sugar, Jasmine Rice Vinegar, (Brown Rice, Water), Garlic, Gluten Free Soy Sauce (Brown Rice, Soy Beans, Salt, Water), Coconut Sugar, Himalayan Pink Salt.
A twist on the Japanese favourite, shogayaki, this gingery and umami (savoury) paste is great for stir fries, simmers or as a marinade.
And it's vegan too - of course :)
Certified Organic Carwari Organic Dark Agave Nectar is a 100% natural sweetener derived from the Mexican native plant and has...
Gentle to your surfaces yet powerful on grease and grime. All Purpose Cleaner works wonders in the bathroom, kitchen and...
Dominant's Booster & Soak is an all-round laundry wonder. Use as a soaker or add to the wash for an added...