Gluten free loaf. A mixture of five sprouted grains, seeds and legumes are blended to create this new delicious and nutritious product.
Ingredients: Certified biodynamic Brown rice sprouted in filtered water, filtered water, millet, chickpeas, flaxseeds, quinoa all sprouted in filtered water, apple cider vinegar.
Made in Yamba, NSW using 100% Australian biodynamic ingredients.
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